News - Page 2

Glen Moray Whisky Facebook Live Event!

Our wonderful social media client, Glen Moray Whisky, will be hosting a Live event over on their Facebook on 18th March at 6pm GMT. Live from the Glen Moray Distillery in Elgin, Scotland, our Head of Whisky Creation, Dr. Kirstie McCallum and our Brand Ambassador, Iain Allan will be on hand to discuss a range of… Read more »

Franciacorta Celebrates 30th Birthday of Consorzio

Our wonderful client, Franciacorta, is celebrating the 30th birthday of its Consorzio. On March 5, 1990 in Colombaro of Corte Franca a small group of producers in Franciacorta founded the consortium of protection with Paolo Rabotti as first president. This group of visionaries understood the potential and imagined a Franciacorta capable of distinguishing itself and excelling,… Read more »

Clementine’s Wednesday Competition: Amarula Liqueur Give-Away

Clementine Communications is giving away a bottle of Amarula Cream Liqueur to one lucky winner! #WednesdayCompetition Amarula is distinctively a product of Africa, made as nature intended and as the result of people and the environment working together. These African roots connect Amarula to the spirited people of Africa, and Amarula proudly celebrates this rich,… Read more »

Clementine Communications Celebrates National Cheese Lovers Day With St-Rémy

20th January marks the National Cheese Lovers Day, a day our indulgent team celebrates in style! In fact, yesterday we did more than celebrate cheese. Inspired by the brilliant collaboration between St-Rémy Brandy and Rodolphe Le Meunier, international cheesemonger voted ‘World’s Best Cheesemonger’ as well as ‘One of the Best Craftsmen of France’, we immersed ourselves… Read more »

Clementine Com’s Wednesday Competition: Langley’s England Gin Give-Away

Clementine Communications has been handling the social media campaign for Langley’s England for the past few months and has now a bottle of their No. 8 for a give-away to one lucky winner! #WednesdayCompetition Langley’s England was founded in 2011 by two drink professionals with almost 50 years experience. It uses traditional methods but sources… Read more »

Au revoir Sarah

Today we have to say goodbye to Sarah, our French intern who came to stay from Paris. She is studying for a degree in Communication and Advertising at ISCOM Paris.  After doing two internships in Abu Dhabi and Paris, we are glad to have had Sarah with us in London. At Clementine Communications we pride… Read more »

Clementine’s Wednesday Competition: Bain’s Whisky Give-Away

Clementine Communications has been proudly working with Bain’s Whisky and has now a bottle of their Single Grain Whisky for a give-away to one lucky winner! #WednesdayCompetition Bain’s Single Grain Whisky is made solely from 100% sun-kissed South African grain. It is distilled and double matured in first-fill bourbon casks at just one location, situated… Read more »

Currently on Our Minds: Is Media Relations Dying?

This thought-provoking statement was recently raised at #CommsCon19 and it got Clementine Communications headquarters thinking about the evolution of the media industry and the shift from traditional PR to a more integrated digitalised version of what it once was. Does this mean it’s dying or simply growing? We came to the same consensus as that… Read more »

Panel Talk: Game-Changing Brands at the Small Beer Brew Co Brewery

What better way kickstart the New Year and fulfil those January resolutions than with an engaging panel discussion featuring some of the brands challenging consumer behaviour, hosted at the Small Beer Brewery!  The Bermondsey-based brewer Small Beer Brew Co. is bringing together exceptional brands that are leading by example through the actions they take to… Read more »

Celebrate the New Year with Les 110 de Taillevent

The exquisite London-based French restaurant, Les 110 de Taillevent has amazed us once again with its New Year’s Eve Menu. The temporary 7 course offering is also available to order with two different wine-pairings: the Discovery and the Prestige pairing. Whichever you go for, their carefully selected selection will surely elevate your gourmet experience even… Read more »

The Clementine Communications Team Tried Le Chocolat des Francais x Sushi Shop

Sushi and chocolate may seem like a surprising pairing…until one dives into the new, limited Sushi Shop selection. Having tried the novelties created by the Sushi Shop in collaboration with Le Chocolat des Francais, we realised that the exciting pair is an impeccable match.  Sushi Shop have partnered with Le Chocolat des Francais to create… Read more »

Cabaia
Linde Werdelin
Touraine Loire Valley
Lutyens Restaurant
Café Spice Namaste
Decanter World Wine Award
Les Gourmets des Ternes
La Grande Maison
St Remy
Nederberg
Metaxa
Friarwood
Cavia Sturia
Ca Grands Crus
Bernard Magrez
Bar Convent Berlin
Bains
Amarula
Distell
Justerini & Brooks
Cowdray
Il Gusto
Franciacorta
SushiShop
Cointreau
Cramele Recas
Corkers
The Balcon
Edgerton Gin