News - Page 5

Clementine Communications Wins Best Consumer Campaign

We are VERY EXCITED and HONOURED to announce that our #1Orange1Tree campaign for Cointreau HAS WON Best Consumer Campaign of the year at The Drinks Business Awards 2018. The creative campaign inspired thousands of people to share a photo or video with an orange on social media using the #1Orange1Tree. For every hashtag shared, Cointreau… Read more »

How to Throw a Royal Wedding Party

It’s the wedding of the year this weekend so here are a few tips to help you plan the perfect celebration. As two great nations come together put out a bowl of Corkers the great British crisp alongside the classic American favourite sour cream and chive dip. The wine, has to be Tignanello it’s Meghan’s… Read more »

The Power of Brand Partnerships

The Power of Brand Partnerships – Finding ‘the one’ every time By Victoria Johns, Director at Clementine Communications What is traditional PR these days? With the decline of magazines and newspapers alongside the rapid rise of social ‘influencers’, clients both old and new often come to us with the same question – how do we… Read more »

Manchester Gin – The Best Gin in the UK?

This week Clementine were thrilled when our new client Manchester Gin won a coveted Double Gold Medal for their Signature expression at the San Francisco World Spirits Competition – the most prestigious competition in the world.   Over the past 12 months their Signature has had fantastic success at the IWSC, Spirit Masters and Great… Read more »

Sushi Shop x Autour Du Caviar

Limited Edition – April 2018 Earlier this month, Sushi Shop announced their 20th anniversary with a special new box: Autour du Caviar. This very limited edition box (available during April 2018) includes a free tin of caviar, is unique and sophisticated and explores the taste combinations of sushi and caviar. The new creations, enhanced by… Read more »

Guest Post by Douglas Blyde

Our second guest blog post comes from Douglas Blyde who is described as ‘one of the most respected (and well-fed) experts on eating out in the capital’ (Evening Standard). For 15 years he has written in-depth profiles on the minds behind restaurants, drinks, related iconic design and travel. We wanted to get to know Douglas… Read more »

Welcome Spring with Franciacorta

This Spring, make Italy’s exquisite wine, Franciacorta, the drink of choice, available in five styles, including Franciacorta Brut, Satèn and Rosé. One of Italy’s best kept secrets, Franciacorta is produced using a blend of Chardonnay, Pinot Bianco and Pinot Nero, and has fine, delicate bubbles, making it the perfect wine as a refreshing aperitif, or… Read more »

Clementine Communications Launches New Website

A lot of hard work has gone into our new website! It’s been just over a month since our new website went live and the response has been nothing but positive, so merci beaucoup. A huge thanks goes to our website design agency, Aro – the ‘crème de la crème’ of web designers out there!… Read more »

Guest Post by Roxanne Rajcoomar-Hadden

Every month on the Clementine Blog we will be welcoming guest contributors from the luxury and lifestyle industry. Our first guest blog post comes to us from our good friend Roxanne Rajcoomar-Hadden, a rising star in the jewellery industry. Read below to discover about how Roxanne is making her new brand, Roxanne Rajcoomar-Hadden Jewellery unique in… Read more »

Mother’s Day must-haves from IL GUSTO!

This Mother’s Day, Sunday 11th March 2018, treat your mum to something she’ll really love from Il Gusto ( With everything from a miniature gin gift set, heart-shaped bottles filled with spirits to pink champagne with gold leaf for the cocktail lover to a selection of quirky fruit vinegars and delectable oils for the foodie fan –… Read more »

New 2018 Sushi Shop Menu

Earlier this year, Sushi Shop announced its new 2018 menu, which launched in January and created in collaboration with Anne-Sophie Pic, the only female French chef to have three Michelin stars. Anne-Sophie comes from a family of three generations of chefs and her skills are self-taught – her cooking style is daring and creative, and… Read more »

METAXA 12 Stars Tasting with METAXA Master: Costas Raptis

METAXA 12 Stars –  an intimate tasting This week, a select group of London’s leading lifestyle press and opinion formers joined Clementine Communications for a METAXA masterclass at the stylish St James Bar, Sofitel London St James. During the evening, the iconic Greek Spirit House showcased its flagship expression METAXA 12 Stars with tastings guided… Read more »

Linde Werdelin
Touraine Loire Valley
Lutyens Restaurant
Café Spice Namaste
Decanter World Wine Award
Les Gourmets des Ternes
La Grande Maison
St Remy
Cavia Sturia
Ca Grands Crus
Bernard Magrez
Bar Convent Berlin
Justerini & Brooks
Il Gusto
Cramele Recas
The Balcon
Edgerton Gin